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How to grow Riberry in Australia

Riberry (Syzygium luehmannii), also called the small-leaved or clove lilly pilly, is a rainforest tree from northern New South Wales and Queensland. It has glossy leaves, pink new growth, and small tart red berries with a hint of clove that ripen in summer. It clips into a dense hedge or grows into a handsome small tree.

📖 Our full guide: How to Grow Riberry in Australia

At a glance

Plant
Spring to autumn in warm areas; after frost in the south
First crop
Usually a few years after planting
Fruit
December to February
Sun
Full sun to part shade
Soil
Moist, well drained, enriched with organic matter
Height
Usually kept to 5 to 10 m in gardens; less as a hedge
Pot
Possible in a large pot, at least 50 cm wide, kept clipped
Frost
Takes light frost once established; young plants are tender

When to plant by region

RegionWhen to plantRegional note
South East QueenslandAll year
Northern Rivers NSWAll year
Sydney & Coastal NSWAll year
Melbourne & VictoriaSeptember to MarchPlant Sep to Mar. A common Melbourne lilly pilly hedge that takes light frost once established; protect young plants in frosty outer suburbs.
Adelaide & SASeptember and OctoberPlant Sep to Oct after frost. Grows as a small tree or hedge in Adelaide with summer water; shield young plants from hot north winds.
Perth & WAMarch to May, September and OctoberPlant in autumn with the first rains, or Sep to Oct. Lilly pillies hedge well in Perth with mulch and deep summer water.
TasmaniaNot suitedUnsuitable. Subtropical rainforest lillypilly. Hard frost kills it.
Canberra & ACTNot suitedNot reliable. Subtropical lilly pilly damaged below minus 5C. Sheltered courtyard pot only.
North QueenslandAll year
Darwin & Top EndSeptember to MarchPlant Sep to Mar so the rains establish it. A rainforest lilly pilly, so it needs regular water through the dry.

Not to be confused with: Other lilly pillies. Many have edible fruit, but riberry is the one grown commercially as a bush food for its clove flavour. Magenta lilly pilly and Davidson Plum are different native fruits.

Where to plant

Riberry grows naturally in coastal subtropical and littoral rainforest from around Kempsey in New South Wales to north Queensland. In the garden it likes full sun to part shade and a well-drained soil enriched with compost, and it does best with steady moisture. Once established it copes with dry spells, but the fruit drops if the tree goes short of water while the berries are forming.

Wild trees can grow very tall, but in gardens and as a street tree it is usually kept to 5 to 10 m, and it takes clipping well as a hedge or screen.

  • South East Queensland, the Northern Rivers, Sydney and North Queensland: an easy, reliable tree. Plant at any time of year with regular water while it settles.
  • Darwin: plant in the wet season and water through the dry.
  • Melbourne, Adelaide and Perth: grows as a hedge or small tree with summer water and mulch. Plant in spring after frost, and shelter young plants from frost and hot winds.
  • Canberra and Hobart: not suited outdoors, as hard frost damages it. A sheltered courtyard pot is the only option in Canberra.

How to plant

  1. Choose a sunny or lightly shaded spot with room for a small tree, or plan a hedge line.
  2. Dig in compost and plant at the same depth as the pot.
  3. Allow about 4 m for a single tree, or plant closer together for a hedge.
  4. Water in well, mulch over the root area, and keep the soil moist through the first summer.

Watering and feeding

Water regularly while the tree establishes and again from flowering through to harvest, when dry soil makes the fruit drop. A thick mulch keeps the shallow roots cool and moist.

Feed in spring and summer with a native plant fertiliser or compost. Keeping the tree well fed and watered gives the best crops, as it reflects its rainforest origins.

Pruning and care through the year

  • Prune or clip after the fruit has been picked. Hard, frequent clipping as a tight hedge removes many of the flowering shoots, so prune more lightly if you want fruit.
  • Riberry is reported to resist the pimple psyllid that disfigures many other lilly pillies. If you do see lumpy, distorted new leaves, trim the affected tips.
  • Scale can turn up on the stems. Treat light infestations with horticultural oil.

Harvesting

The berries ripen from December to February. Pick them when they turn bright pinkish red and come away with a gentle pull. They are about the size of a sultana and each holds a single seed.

Fresh berries keep about a week in the fridge and freeze well for months.

Growing in pots

Riberry can be kept in a large pot, at least 50 cm wide, with a quality native potting mix if you clip it regularly. Potted plants need regular watering in warm weather.

Using it

Riberries are tart with a clove-like flavour. They are used in jams, sauces, cordials and syrups, in desserts, and with meat. They pair especially well with apple in cooking.

Propagation

Riberry can be grown from fresh seed, but germination is unreliable. Softwood cuttings strike readily and keep the qualities of the parent tree.

Varieties

Common questions

Are riberries edible?

Yes. Riberries are a popular bush food with a tart flavour and a hint of clove. They are eaten fresh or made into jam, sauce, cordial and syrup, and go especially well with apple.

When do riberries fruit?

From December to February. The fruit is ripe when it is bright pinkish red and comes away easily.

How big does a riberry tree grow?

In the wild it can grow very tall, but in gardens and streets it is usually kept to 5 to 10 m. It takes pruning well and can be clipped as a hedge.

Does riberry get psyllid?

Riberry is reported to resist the pimple psyllid that causes lumpy, distorted new leaves on many other lilly pillies. If you do see it, trim off the affected tips.

Can I grow riberry in Melbourne?

Yes, as a hedge or small tree with summer water and mulch. It takes light frost once established, so protect young plants in frosty suburbs. It is not suited to Hobart or open gardens in Canberra.

How do you propagate riberry?

From fresh seed or from softwood cuttings. Seed germination is unreliable, while cuttings strike readily and stay true to the parent.

Sources we checked: Australian Plants Society: Syzygium luehmannii; Gardening Australia: Lilly pilly; Gardening Australia: Are lilly pillies edible?; Pip Magazine: Lilly pilly, riberry.

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