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How to grow Good King Henry in Australia

A tough perennial leaf crop that takes sun or part shade in most soils, preferring ground enriched with compost. Water during dry spells to keep the leaves tender, and topdress with compost each year.

At a glance

When to sow by region

RegionWhen to sowRegional note
South East QueenslandMarch to August
Northern Rivers NSWMarch to August
Sydney & Coastal NSWMarch to AugustExtended cool season suits this perennial.
Melbourne & VictoriaFebruary to SeptemberPerennial that thrives in Melbourne cold. Extended season.
Adelaide & SAMarch to August
Perth & WAMarch to August
TasmaniaMarch and April, September to NovemberSow Sep to Nov or Mar to Apr. Hardy perennial green that loves the cold.
Canberra & ACTFebruary to SeptemberPerennial that thrives in Canberra cold.
North QueenslandNot suitedNot viable. Cool-climate perennial.
Darwin & Top EndNot suitedNot viable. Cool-climate perennial.

Varieties

Companion planting

Good companions

Harvest and storage

Harvest tip

Snip young leaves and shoots once they are a good handful in size. Take outer growth and leave the centre, and it will resprout for repeat picking through the season.

Storage

Use fresh within 2 to 3 days. Best harvested as needed from the garden.

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